A Taste of the World

A Taste of the World

Featuring the Best Recipes From Around the Globe

Book - 2008
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Organized by staple ingredients rather than the more traditional meal format, A Taste of the World assembles recipes and commentary from 20 internationally known food writers and award-winning cookbook authors.
Publisher: San Francisco : Gold Street Press c2008.
ISBN: 9781934533116
1934533114
Branch Call Number: 641.59 Tas
Characteristics: 382 p. : col. ill. ; 30 cm.
Additional Contributors: Williams-Sonoma

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