WeightWatchers What to Cook Now

WeightWatchers What to Cook Now

300 Recipes for Every Kitchen

Book - 2014
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What are you going to eat tonight?
Whether you're a seasoned cook or just starting out in the kitchen, it's a question to tackle every day. And in Weight Watchers What To Cook Now , it's a question that's answered deliciously more than 300 ways, with great ideas for speedy weeknight dinners, weekend big-batch meals, easy foundation recipes and more.
What to Cook Now makes smart use of ingredients with concentrated flavors and must-have new kitchen tools and techniques for a healthy diet so everything you turn out in your kitchen packs maximum flavor and satisfaction.
In What to Cook Now , you'll get the instructions for dishes such as:

- Smoky Sweet Potato, Canadian Bacon, and Corn Hash
- Apple, Celery, and Walnut Salad with Dijon Dressing
- Italian Sausage and Spinach-Stuffed Mushrooms
- Grilled Shrimp with Mango-Ginger Dipping Sauce
- Merlot-Braised Beef Roast and Vegetables
- Red Curry Beef, Napa Cabbage, and Noodle Salad
- Shrimp, Chorizo, and Rice Stew
- Moroccan-Spiced Beef
- Italian Stuffed Artichokes
- Chocolate-Chip Layer Cake with Ricotta Frosting

Publisher: New York : St. Martin's Griffin, 2014.
Edition: 1st ed. --
ISBN: 9781250044549
1250044545
Branch Call Number: 613.25 Wei
Characteristics: xxi, 394 p. : col. ill.

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